Page 21 - Anselmi Dissarono

AVOLA ALMOND: Rich in antioxidants and fiber, helpful in preventing

THE INGREDIENT cardiovascular problems, Avola Almond is a naturally

gluten-free ingredient whose sweet and peculiar flavour
makes it perfect for creating homemade artisanal ice

cream and granitas with a delicate and authentic
taste.

For its pure paste, Anselmi chooses the most prized

almonds in the world, the Pizzuta, Fascionello and
Corrente d’Avola cultivars which collectively hold the
denomination of “Avola Almond”.