Page 2 - Anselmi Dissarono
P. 2
Gelato reveals its absolute beauty
The story of Anselmi is one of authentic excellence.
In late nineteenth century Padua, in the turmoil of a world
that was changing rapidly and altering its borders and
dynamics, a company was born, one utterly devoted to
research and exploration of taste, especially regarding
prime ingredients for artisanal ice cream.
A knowledge that has become intrinsic of the Anselmi
name, handed down from generation to generation,
also thanks to the tenacious and determined figure of
Mrs. Anselmi, who has led the family company for over
60 years.
