Page 30 - MonteBianco Gelato

READY TO USE FRUIT PRODUCTS (IN POWDER/IN PASTE)

Dosage Hot/Cold
Code Item Packaging
(g / kg mix) Processing

1,5 kg + 2,1 kg
CREMAFRUTTA ANANAS
301002M 1,5 kg Tin water or 2,5 kg C
(Pineapple)
milk
This is a complete paste product containing a high percentage of fruit and pieces. It is quick and
easy to use for making sorbet and gelato.
1,5 kg + 2,1 kg
CREMAFRUTTA FRAGOLA INTERA
301008M 1,5 kg Tin water or 2,5 kg C
(Whole Strawberry)
milk
This is a complete paste product containing a high percentage of fruit and whole strawberries. It is
quick and easy to use for making sorbet and gelato.
1,5 kg + 2,1 kg
301019M CREMAFRUTTA MANGO 1,5 kg Tin water or 2,5 kg C
milk
This is a complete paste product containing a high percentage of fruit and pulp. It is quick and easy to
use for making sorbet and gelato.
1,5 kg + 2,1 kg
CREMAFRUTTA MARACUJA
301041M 1,5 kg Tin water or 2,5 kg C
(Passion Fruit)
milk
This is a complete paste product containing a high percentage of fruit and pulp. It is quick and easy to
use for making sorbet and gelato.
1,5 kg + 2,1 kg
301016M CREMAFRUTTA MELONE (Melon) 1,5 kg Tin water or 2,5 kg C
milk
This is a complete paste product containing a high percentage of fruit and pieces. It is quick and easy
to use for making sorbet and gelato.
1,5 kg + 2,1 kg
CREMAFRUTTA PESCA GIALLA
301023M 1,5 kg Tin water or 2,5 kg C
(Yellow Peach)
milk
This is a complete paste product containing a high percentage of fruit and pieces. It is quick and easy
to use for making sorbet and gelato.
1,5 kg + 2,1 kg
CREMAFRUTTA PESCA MANGO
301027M 1,5 kg Tin water or 2,5 kg C
(Peach & Mango)
milk
This is a complete paste product containing a high percentage of fruit. It is quick and easy to use for
making sorbet and gelato.

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